Mostly, when we make changes to recipe, its always a gamble, but this gave us beautiful brownies that too on the heathier side! In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt. Preheat oven to 350 degrees F. Lightly spray a 9x9 baking dish with cooking spray. It will vary based on cooking method and specific ingredients used. And dont forget to follow along with us on Instagram, Pinterest, Facebook, and Youtube be sure to tag @joyfoodsunshine and use the hashtag #joyfoodsunshine so we can your creations! Then, combine the wet ingredients. Flaky sea salt. Save my name, email, and website in this browser for the next time I comment. You will replace the oil called for in your recipe with Greek yogurt, but it's not a 1:1 swap. Yes! I have grown up with it from my Gran! So amazing & easy to make. Using a rubber spatula, scrape the batter out of the bowl and into the pan. I only have brown sugar in the house. Place them on a parchment lined baking sheet without the brownies touching. Let them cool completely and then you can either wrap the whole pan in foil and place in a freezer bag or cut into squares and wrap each piece individually. Line an 88 pan with parchment paper and set aside. That will make a healthy lifestyle tasty and delicious! See, they are as thick and fudgy as any good brownie out there, minus all the fat, calories, and carbs! Combine all ingredients into a bowl and stir until very few lumps remain. Be careful when doubling the recipe though if you hit the 2x button that doubles all the ingredients for you because for the bittersweet chocolate, chopped ingredient, it only updates the cups measurement, not the ounces measurement (you can see that it shows 4 oz regardless of whether you do 1x or 2x, so for 2x I assumed it should be 8oz and that worked perfect). Brown sugar. Add in melted chocolate/oil and mix well. If your yogurt is tart, you may like to add extra granulated sweetener to it. No leaving agents and using melted chocolate and Greek yogurt makes these healthy brownies extra fudgy. As soon as I saw your comment I made a batch with (2) 5.3 oz. Whisk in the cocoa powder, cornstarch, soda and salt. I made sure I only used 1/4 of a teaspoon so Im confused as why they came out like they did. Dough was still very stiff. Turn off heat and whisk in chopped chocolate and vanilla until the mixture is dark and smooth. Pour into a 99 or 88 square greased baking pan. Let brownies cool before cutting. Instead? document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I love dreaming up easier, and sometimes healthier twists on dishes from the heartland. These look delicious! * Percent Daily Values are based on a 2000 calorie diet. Percent Daily Values are based on a 2000 calorie diet. Blech to the chocolate and gingerbread too! didnt appear. The batter mixed up just like it normally does, and tasted great (hello, its brownie batter!) I havent made these brownies for awhile and now Im craving them! Melt together the butter and chocolate either in the microwave or over a double boiler. It still has butter in it. Scroll to the recipe card for a full list of ingredients. Home Recipes Type Desserts Brownies/Blondies Greek Yogurt Brownies. I use 2 individual cups of vanilla Oikos Triple Zero Greek Yogurt or Chobani plain nonfat yogurt, which measures out to one rounded cup. Lightly spoon the flour into the measuring cup, and level with a knife. These brownies are my go-to dessert recipe when Im short on time but still want to make a delicious treatfor guests! Adding yogurt and brownies made without an egg makes them dense and fudgy! If your recipe calls for 1/2 cup of oil, use 1/4 cup Greek yogurt. You can also store them in the fridge for firmer brownies. Nutrition information is automatically calculated, so should only be used as an approximation. Spiced Lamb Burgers with Halloumi and Cucumber Sauce KitchenAid. Brown sugar. dairy-free chocolate peanut butter ice cream, The Best Chocolate Chip Cookie Recipe Ever, Best Cinnamon Rolls Recipe (Better than Cinnabon), Easy Homemade Pizza Sauce Recipe (5- Minutes). I dont know if this makes a difference or not but I found these to be so so salty. Preheat oven as instructed on box and prepare baking pan as instructed on box. Please read our disclosure policy. Remove from refrigerator, cut and serve at room temperature, or serve cold! Isn't that easy? Oknow lets talk brownies! It also adds a tangy flavor. Mix to combine. You can use regular unsweetened cocoa powder instead of dark, if you prefer. You just need Greek yogurt, which adds an amazing taste to the brownies. Whisk with an electric mixer at high speed, until the mixture is thick, foamy and doubles it's original volume. Melt chocolate with oil in a small bowl in microwave or over a double boiler and set aside. Or you can use instant coffee crystals the flavor just wont be as intense as espresso powder. Your email address will not be published. Add Greek yogurt to dry ingredients. youre not just a cook but a health conscious cook! Bake with it. If you have menu and/or allergen questions when dining with us, please reach out to a chef and/or manager for assistance. Well, shoot, I'm super bummed these didn't turn out for you! Glad you enjoyed the brownies! Gooey, fudgy, and made in one bowl, they are a guilt-free chocolate treat- Each brownie is under 100 calories! Des @ Life's Ambrosia says. If you leave my house hungryits your own fault! TheseHealthy Greek Yogurt Brownies are lightened up but still irresistibly fudgy and decadent! Cool Greek yogurt brownies in the pan on a wire rack. If you don't have an 8-inch-square baking dish, you can use a 9x9 pan, however the brownies will be thinner and will cook more quickly, so adjust the baking time down. Directions. Greek yogurt. YES! i think i might need to try this with flax eggs because they look MOIST =l and densely fudgy as all hellllllllll. Thanks Anna! are used, the ingredient list is misleading. Feel free to omit the ganache all together, these brownies hold up perfectly on their own. Its great for baking, eating by itself, or substituting for mayo! Prep Time 10 mins Cook Time 35 mins Total Time 45 mins Servings 16 servings Ingredients 1 brownie mix 8x8 mix size water in amount called for on box Greek yogurt in half the amount of oil called for on box 1 egg white Instructions . Required fields are marked *. Totally irresistible, I love brownies! 1 teaspoon vanilla extract 1/2 cup The Greek Gods Traditional Plain yogurt; Directions. To thaw frozen brownies remove them from the freezer and leave them at room temperature for about 1 hour. That flavor combo is the bomb! Readers have successfully used sugar substitutes such as Splenda. It's an easy recipe that's not only a bit more healthy but will become your favorite brownie homemade brownie! Unlike applesauce or pumpkin puree, replacing the fat with Greek yogurt did NOT result in a gummy or dense texture. Whisk until fully combined, be careful not to overmix. I create simple and delicious recipes that are tested and perfected to make cooking and baking joyful and fun! Let me know how it goes! Yes you can freeze them! Awesome recipe!!! Hi I am confused about the nutrition breakdown vs my own calculations after putting together the recipe. Remove them when a toothpick comes out just clean from the center. Of course you do. The closer they are to 210 degrees, the firmer and less fudgy these brownies will be. Use a 1: 1/2 ratio. In a medium size bowl whisk together the eggs, Greek yogurt, maple syrup, vanilla extract, and the melted chocolate. Enjoy! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. These sound great and I want to try them, but wanted to clarify that point first. Set aside and cool to almost room temperature. Be sure to pull them from the fridge after 15 minutes or else they may heat up your entire fridge! I suggest whisking vigorously to ensure a thick batter. If a toothpick placed in the center still has wet batter on it, they need to go back in for a few more minutes. Pure Indulgence! Or place individual brownies in an airtight container in a single layer, cover them with a sheet of wax or parchment paper, and add another layer. Thank you for sharing Beautiful presentation! I just wrote an incredibly long comment but after I clicked submit my comment It might be me! Let sit for 1-2 minutes, before adding your yogurt and sugar. But so so salty. All rights reserved. Almond milk is a low calorie option for milk when baking. Can I say damn? Im Laura, a former chemistry teacher turned homeschooling mom of six beautiful babies! Ohh definitely try the mashed sweet potato or even applesauce! Please enable JavaScript in your browser to complete this form. Lately I seem to be seeing a lot of recipes that are using Greek Yogurt in place of other ingredients, mainly butter and oil. Spray a 88 inch pan with non-stick cooking spray. Greek yogurt brownies are lower far and sugar free brownies that use yogurt to replace any oil or butter! I used 1/4 cup of water, 1/4 cup of Greek Yogurt and 1 egg white. That will make your healthy meals tasty and delicious! The middle pieces are especially fudgy! Good luck! Yogurt: Be sure to use full fat greek yogurt. You can use this with any brownie recipe. Step 2: Add the chocolate chips to a microwave-safe bowl. As an Amazon Associate I earn from qualifying purchases. Set aside. I used Hersheys Special Dark cocoa powder because its less bitter than regular unsweetened cocoa powder and gives these delicious Greek yogurt brownies an intensely dark color and a rich chocolate flavor. Serve and enjoy! By: Amy on April 12, 2023 |Updated: April 12, 2023. Sift in the flour, cocoa powder, baking powder, espresso powder, and salt. Thanks. Grease or line 9 x 13 pan. This recipe only calls for 1/2 cup sugar, which is pretty low for brownies! Deliciously chewy Healthy Greek Yogurt Brownies are secretly packed with protein and naturally gluten free! Sorry about the confusion. Step 4: Add the yogurt to the dry ingredients. On top of all that, these brownies are super easy to make and the whole crew will love them! Yay! Any granulated sugar works well in this recipe! Need an idea for what to make for dinner tonight or want check out my authentic Lebanese recipes? Any non-fat or reduced fat yogurt works. Pour batter into prepared pan and bake for 20 to 25 minutes until the top is just barely set and the edges are slightly pulling away from the sides of the pan. cup all purpose flour Fat free vanilla Greek yogurt. Im a huge advocate of Greek yogurt and thought it only seemed right to try making brownies using it. PS remember when I made your brownies? I wonder if you can a recipe for acne prone people. I did not add chocolate chips nor the ganache and I still thought they were really delicious for a healthy-ish brownie!